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By: Nicholas Law
Yo bro, it’s been awhile since i last blogged bout food. You should give a coverage to the Satay Babi, Satay Intestine of Babi at “Wong Kam Bercham”
View ArticleBy: J2Kfm
Oh .. the food court ah? I don’t find anything of particular interest, although been eating there for so many times. I stay nearby, after all. The dai chow stall is not bad, but not spectacular.
View ArticleBy: Su Sian
There used to be an elderly couple at this Old Town medan selera who operate only on weekend evenings with 3 items on the menu – assam laksa, otak and nyonya zhang, all good and tasting home-made. Not...
View ArticleBy: J2Kfm
Sure Su Sian, will be on the lookout for that. Only 3 items, and do they sell from a stall?
View ArticleBy: Su Sian
Yes, they operate out of an actual stall, which is shuttered on week nights when they’re not there.
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By: Nicholas Law
yea! you shud try the satay… the old uncle and auntie will actually carefully cut out the burnt part of the meat before serving them to u. give it a go.
View ArticleBy: LeeCH
oooh~~ one of my childhood makan place~~ alas!! you should have had weng kee’s ice kacang~~
View ArticleBy: J2Kfm
Aiyo .. now I feel like a fool for not doing my research prior to the visit. But then again, most discoveries in life are made accidental, not on purpose.
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